Preparing an excellent milk froth to stain and / or enrich your espresso coffee, obtaining a thick and soft milk cream to enjoy a “mouth-watering” cappuccino, will be child’s play: just pour the milk, press the button central (hot milk) and wait a few minutes; at the end, an audible signal will warn you that your milk froth is ready to be combined with the espresso coffee obtained from our Magica.
Magica e Magica… and the magic of cappuccino is achieved with a few simple gestures under your eyes.
But where Mago really works magic is in the preparation of hot chocolate: pour the milk, add about 30 gr. of cocoa and press the button on your right (chocolate) and wait a few minutes; at the end, an audible signal will warn you that your hot chocolate is ready to be enjoyed.
Mago can be used alone or it can be connected and powered directly by Magica.
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